We are excited about the 3rd Annual Valentine Dinner, Saturday, February 15th.  Reservations are available, but are limited. If you are trying to figure out the perfect way to treat your Sweetheart, this is your solution.

Music will be provided by Karin-Rochelle who has played the winery several times this year.

The Wine tasting will begin at 6:00 p.m. led by our winemaker Jim Brady, assisted by Joyce Alley our tasting room manager and yours truly.

Dinner will be served at 7:30 p.m.
Our menu this year is:

  • Mixed Green Salad
  • 9 oz Char-grilled Peppered Steaks paired with Lake Cumberland Winery's Chambourcin
                 or you may choose instead 
  • Chicken Saltimbocca paired with Lake Cumberland Winery's Lightly Oaked Vidal Blanc*
  • Twice Baked Potato
  • Grilled Vegetables
  • Yeast Rolls with butter
  • Ice Tea, Water, Wine
  • Chocolate Baby Bundt Cake with Whipped Cream and Strawberry
  • Finale' "Forever Strawberries" Lake Cumberland Winery's very own strawberry wine
*A vegetarian dinner is also available just let us know of any special requests! 

Don't miss out on this wonderful evening! $70 per person, tax included.  To make reservations you can email or call, 606.348.5253. Be sure to indicate whether you want steak, chicken or vegetarian.   Hope to see you here!