Music will be provided by Karin-Rochelle who has played the winery several times this year.
The Wine tasting will begin at 6:00 p.m. led by our winemaker Jim Brady, assisted by Joyce Alley our tasting room manager and yours truly.
Dinner will be served at 7:30 p.m.
Our menu this year is:
- Mixed Green Salad
- 9 oz Char-grilled Peppered Steaks paired with Lake Cumberland Winery's Chambourcin
- Chicken Saltimbocca paired with Lake Cumberland Winery's Lightly Oaked Vidal Blanc*
- Twice Baked Potato
- Grilled Vegetables
- Yeast Rolls with butter
- Ice Tea, Water, Wine
- Chocolate Baby Bundt Cake with Whipped Cream and Strawberry
- Finale' "Forever Strawberries" Lake Cumberland Winery's very own strawberry wine
Don't miss out on this wonderful evening! $70 per person, tax included. To make reservations you can email firstname.lastname@example.org or call, 606.348.5253. Be sure to indicate whether you want steak, chicken or vegetarian. Hope to see you here!